News & Resources

Virginia Farm Bureau News & Resources is your place for news and information from around Virginia. From gardening tips and recipes to politics and events, stay up to date with what matters to Virginians.

Make an egg-stra special treat for Easter brunch—or anytime!

Make an egg-stra special treat for Easter brunch—or anytime!
Eggs are high-protein powerhouses that are typically eaten for breakfast or brunch but can be enjoyed at any meal. National Egg Salad Week is April 12-18, so here’s a twist on a classic egg salad recipe from the Virginia Egg Council—for brunch or anytime.



Your membership supports Young Farmers Program

Your membership supports Young Farmers Program
Farm Bureau members help support the Young Farmers Program, which offers contests, seminars and networking opportunities for future agricultural leaders.



Three agricultural leaders recognized at VFBF Spring Conference

Three Virginia agricultural leaders were recognized at the Virginia Farm Bureau Federation’s annual Spring Conference, held March 17-19.



Craft beers increasingly made with Virginia ingredients

Craft beers increasingly made with Virginia ingredients
Virginia’s drink industry is overflowing with more than 175 craft breweries, 14 cideries, 47 distilleries and 282 wineries, and that’s leading to more opportunities for farmers to grow ingredients.



Thousands learned about farming during Agriculture Literacy Week

Thousands learned about farming during Agriculture Literacy Week
More than 1,200 Virginia Farm Bureau volunteers and members of the state’s agricultural community marked Agriculture Literacy Week by reading to 50,000 preschool and elementary school students.



With so many labels, it can be hard to know eggs-actly what you’re buying!

With so many labels, it can be hard to know eggs-actly what you’re buying!
It’s still the “Incredible, Edible Egg.” But since the catchy jingle was introduced in 1977 by the American Egg Board, grocery store shelves have expanded to include cartons and cartons of eggs with different labels such as “organic,” “cage-free,” “hormone-free” and “natural.” 



Virginia farm brewery uses homegrown, farm-malted product

Virginia farm brewery uses homegrown, farm-malted product
At Wood Ridge Farm in Nelson County, growing barley is the first important step in a hands-on process by which Barry Wood oversees production of craft-brewed beers served at his Wood Ridge Farm Brewery.



Peanut plantings expected to be on the rise in 2017

Peanut plantings expected to be on the rise in 2017
Plantings of Virginia peanuts have been on the decline, but for the first time in several years industry analysts expect that to change.



Secretariat’s birthday, local food and beverages part of equine festival

Secretariat’s birthday, local food and beverages part of equine festival
A farm-to-fork dinner, a brand-new Secretariat-themed beer, a birthday celebration and dozens of clinics, demonstrations and seminars are part of the March 24-26 Virginia Horse Festival.



Virginia business owners can grow with 14-step process

Virginia business owners can grow with 14-step process
Business owners interested in capturing a greater market share have an opportunity to attend a one-day workshop with an internationally-recognized business consultant.



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